|cart total||discount||case price|
|£500 ex VAT||30%|
|£100 ex VAT||25%|
|£10 ex VAT||10%|
|< £10 inc. VAT||0%|
|Current cart total including VAT is £0.00|
As this is now available in our old branding, these are now reduced to clear. This beautifully smooth, 65% dark chocolate bar is made using our high-quality, single origin, organic Hispaniola cocoa beans from the Dominican Republic. Needing precise cultivation and care, only 4% of cocoa beans produced in the San Francisco de Macoris region of the Dominican Republic are of the Hispaniola variety. It is solely these select cocoa beans with their intricately fruity profile that are used to craft each of our 65% dark chocolate bars.
These premium, organic dark chocolate bars are made in Moo Free's dedicated free-from factories based in Devon, so you can be sure that they are completely dairy-free, gluten-free, soya-free and suitable for vegetarians and vegans.
ORGANIC 65% DARK CHOCOLATE BAR (80g)
Cocoa (organic cocoa butter, single origin organic cocoa mass), organic raw cane sugar, emulsifier (organic sunflower lecithin).
Minimum cocoa content 65%.
Made in a factory that handles HAZELNUTS. Dairy free, gluten free and soya free. Suitable for vegetarians and vegans.
|NUTRITION INFORMATION PER 100g|
|Energy||2421kJ / 582kcal|
|- of which saturates||24g|
|- of which sugars||35g|
- Single 65% Dark Chocolate Bar
67mm x 167mm x 11mm (w x h x d)
- Case of 12 65% Dark Chocolate Bars
83mm x 203mm x 145mm (w x h x d)
℮1000g gross (℮984g net)
NOTE: All sizes and weights on this site are approximate.